Skip to Main Content
  • Ayesha Indian Fine Dining logo top
    Ayesha Indian Fine Dining logo scroll
  • Menu
  • Midtown Breakfast
  • Drinks
  • Specials
  • Catering
  • Parties
  • Order
    Key Biscayne online ordering Midtown online ordering Palmetto Bay online ordering
  • Events
  • Reserve
    Key Biscayne reservation Midtown reservation Palmetto Bay reservation
  • Jobs
  • Locations
  • Go to top
  • Facebook page
  • Instagram page
  • Yelp page
Ayesha Indian Fine Dining logo topAyesha Indian Fine Dining logo scroll
  • Facebook page
  • Instagram page
  • Yelp page
  • Menu
  • Midtown Breakfast
  • Drinks
  • Specials
  • Catering
  • Parties
  • Order
    Key Biscayne online ordering Midtown online ordering Palmetto Bay online ordering
  • Events
  • Reserve
    Key Biscayne reservation Midtown reservation Palmetto Bay reservation
  • Jobs
  • Locations

Our Menu

  • Menu
  • Exclusive South Indian Midtown Menu
  • Midtown Breakfast

Gratuity Included Dine In/Large Takeout

Appetizers

  • Garlic Shrimp

    $15.95
    Fresh prawns marinated with herbs and sauteed in garlic and cooked with tomatoes and coconut.
  • Chilly Paneer

    $15.95
    Cubes of Indian cheese sauteed with onions, bell peppers, and chili with light soy sauce.
  • Chicken Samosa

    $7.95
    Crisp patties stuffed with potatoes and peas with a little Indian spice.
  • Vegetable Samosa

    $7.95
    Crisp patties stuffed with potato and peas with a little Indian spice.
  • Lamb Samosa

    $8.95
    Crisp patties stuffed with lamb and peas with a little Indian spice.
  • Lettuce Wraps

    $14.95
    Tender pieces of chicken saute with tomato gravy, vinegar, and little Indian spice. Served with lettuce.
  • Lasuni Gobi

    $14.95
    Crispy cauliflower florets tossed in a tomato and garlic sauce.
  • Chicken Tikka

    $15.95
    Boneless chicken marinated with yogurt, garlic, ginger, and Indian spices and baked in tandoor.
  • Lamb Chops

    $27.95
    Lamb chops marinated with yogurt, garlic, ginger, and Indian spice.
  • Onion Bhaji

    $12.95
    Crispy fried onion fritters in a gram flour batter.
  • Chicken Wings

    $12.95
    Chicken wings are golden fried and tossed in a garlic Indo Asian sauce.

Chaat

  • Papdi Chaat

    $12.95
    Fried crispy papdi topped with potato, onion, tomato, curd, tamarind chutney, mint chutney, topped with thin sev.
  • Samosa Chaat

    $14.95
    Mildly spiced potatoes with green peas, cashew nuts, and herbs, stuffed in a light pasty, deep fried, and topped with chana masala, tomatoes, onion, cilantro, and yogurt.
  • Pani Puri

    $14.95
    Crispy fried puri filled with potato and thin sev served with pani.

Soups & Salads

  • Lentil Soup

    $9.95
    A light soup tempered with cumin.
  • Tomato Soup

    $10.95
    Tangy tomato soup scented with Indian spices.
  • Multani Shorba

    $12.95
    Chicken soup with brown lentils.
  • Indian Salad

    $8.95
    Lettuce, tomatoes, green peppers, and onion tossed in Indian dressing.
  • Tandoor Chicken Salad

    $14.95
    Shredded chicken, lettuce, and assorted greens, ginger lemon vinaigrette dressing.

Rice Dish

  • Biryani

    A dish layered with rice and protein cooked together. Chicken $24.95 / Shrimp $27.95 / Lamb $26.95 / Fish $28.95
  • Kashmiri Pilaf

    $14.95
    Basmati rice sauteed with almonds, cashews, green peas, and raisins.
  • Jeera Rice

    $12.95
    Basmati rice tempered with cumin and clarified butter.
  • Lemon Rice

    $12.95
    Basmati rice tempered with lemon juice and turmeric.
  • Tamarind Rice

    $12.95
    Basmati rice tempered with tamarind pulp and peanuts.
  • Vegetable Biryani

    $19.95
    Vegetables as prepared in royal Indian palaces with nuts and flavored sauce, garnished with korma sauce.

Tandoor

  • Chicken Tikka

    $26.95
    Boneless chicken marinated in yogurt, garlic, and ginger. Spiced and baked in tandoor.
  • Lamb Chops

    $49.95
    Lamb chop marinated with yogurt, garlic, ginger, and Indian spices cooked in tandoor.
  • Tandoori Shrimp

    $26.95
    Shrimp marinated in yogurt and spices then cooked in a clay oven.
  • Ayesha Mix Grill

    $99.95
    Chef's Assortment of proteins cooked in the tandoor oven.
  • Malai Chicken

    $25.95
    Boneless chicken marinated in yogurt, garlic, ginger, and herbs cooked in tandoor.
  • Tandoori Fish

    $26.95
    Fish marinated with yogurt, garlic, ginger, and Indian spices cooked in tandoor.
  • Sheekh Kebab

    $28.95
    Minced lamb meat blended with special spices and herbs cooked in tandoor.
  • Chicken Hariyali Tikka

    $25.95
    Chicken marinated in mint sauce. Skewered and cooked in the tandoor.
  • Tandoori Chicken

    $25.95
    Half chicken marinated in yogurt, ginger, garlic & freshly ground spices then cooked in clay oven.
  • Chicken Reshmi Kebab

    $25.95
    Marinated chicken mince skewered and cooked in the tandoor oven.

Vegetable Entree

  • Saffron Dal

    $17.95
    Lentils flavored with saffron and tempered with butter.
  • Dal Makhni

    $19.95
    Creamy lentil with tomatoes, ginger, garlic, onions, and spices.
  • Methi Mutter Paneer

    $20.95
    Homemade cottage cheese and peas in a creamy curry sauce.
  • Navratan Shahi Korma

    $19.95
    Fresh vegetables cooked with spice flavor sauce garnished with nuts and cream sauce.
  • Paneer Tikka Masala

    $21.95
    Home made cheese cooked with onions, bell peppers, and spiced flavored cream sauce.
  • Egg Plant Bharta

    $18.95
    Whole eggplants are baked on open flame, mashed, and seasoned with herbs and sauteed with onions.
  • Palak Paneer

    $20.95
    Spinach and homemade cheese with little curry sauce.
  • Aloo Gobi

    $19.95
    Cauliflower, potatoes, and green peas cooked with herbs and spice.

Non-Vegetable Entree

  • CHICKEN:

  • Butter Chicken

    $26.95
  • Tikka Masala

    $26.95
    Boneless chicken pieces cooked with cream, fresh tomato sauce, onion, green peppers, and Indian spice.
  • Khorma

    $25.95
    Tender pieces of boneless chicken cooked with cream sauce and nuts.
  • Rogan Josh

    $25.95
    Chicken pieces cooked with ginger, garlic, yogurt, onions, tomatoes, and with Indian spice.
  • Makhni

    $25.95
    Mildly spiced curry sauce cooked in butter.
  • Saag

    $25.95
    Tender boneless chicken pieces cooked with spinach, garlic, tomatoes, and spicy flavor sauce with final touch with cream.
  • Vindaloo

    $25.95
    Chicken pieces cooked with spiced flavored curry sauce with vinegar.
  • Madras

    $24.95
    Jumbo shrimp cooked with cream sauce and nuts.
  • Mango Curry

    $24.95
    Tender boneless chicken pieces cooked with coconut milk, curry sauce, and homemade mango chutney.
  • SHRIMP:

  • Tikka Masala

    $27.95
    Shrimps cooked in a red creamy tikka masala sauce.
  • Khorma

    $27.95
    Shrimps cooked with creamy sauce and nuts.
  • Rogan Josh

    $27.95
    Jumbo shrimp cooked with ginger, garlic, yogurt, onion, tomato, and with Indian spice.
  • Makhni

    $27.95
    Shrimps cooked in a butter and tomato-based curry sauce.
  • Saag

    $27.95
    Shrimp cooked with spinach, garlic, tomatoes, and spicy flavor sauce and final touch of cream.
  • Vindaloo

    $27.95
    Shrimp cooked with potato, spiced flavored curry sauce, and vinegar.
  • Madras

    $27.95
    Jumbo shrimp cooked with cream sauce and nuts.
  • Mango Curry

    $27.95
    Shrimps cooked in a mango curry sauce.
  • LAMB:

  • Tikka Masala

    $27.95
    Lamb cooked with cream, fresh tomato sauce, onion, green pepper, and Indian sauce.
  • Khorma

    $27.95
    Tender piece of boneless lamb cooked with cream sauce and nuts.
  • Rogan Josh

    $27.95
    Lamb pieces cooked with ginger, garlic, yogurt, onion, and tomato with Indian spice.
  • Makhni

    $27.95
    Tender boneless lamb pieces cooked in a butter and tomato-based curry sauce.
  • Saag

    $27.95
    Tender boneless lamb pieces cooked with spinach, garlic, tomatoes, and spicy flavor sauce with final touch of cream.
  • Vindaloo

    $27.95
    Lamb pieces cooked with spice flavored curry sauce with vinegar.
  • Madras

    $27.95
    Tender boneless lamb pieces cooked in a coconut-based sauce.
  • Mango Curry

    $27.95
    Tender boneless lamb pieces cooked in a mango curry sauce.
  • FISH:

  • Tikka Masala

    $29.95
    Shrimps cooked in a red creamy tikka masala sauce.
  • Khorma

    $29.95
    Shrimps cooked with creamy sauce and nuts.
  • Rogan Josh

    $29.95
    Jumbo shrimp cooked with ginger, garlic, yogurt, onion, tomato, and with Indian spice.
  • Makhni

    $29.95
    Shrimps cooked in a butter and tomato-based curry sauce.
  • Saag

    $29.95
    Shrimp cooked with spinach, garlic, tomatoes, and spicy flavor sauce and final touch of cream.
  • Vindaloo

    $29.95
    Shrimp cooked with potato, spiced flavored curry sauce, and vinegar.
  • Madras

    $29.95
    Jumbo shrimp cooked with cream sauce and nuts.
  • Mango Curry

    $29.95
    Shrimps cooked in a mango curry sauce.
  • GOAT:

  • Tikka Masala

    $29.95
    Goat with bone cooked in a rich creamy tomato-based sauce along with onions and green bell peppers.
  • Khorma

    $29.95
    Goat with bone cooked in a yellow creamy nut-based sauce.
  • Rogan Josh

    $29.95
    Goat with bone cooked in an aromatic onion and tomato-based Kashmiri sauce.
  • Makhni

    $29.95
    Goat with bone cooked in butter and tomato-based sauce.
  • Saag

    $29.95
    Goat with bone cooked in a green spinach sauce.
  • Vindaloo

    $29.95
    Goat with bone cooked in a hot and sour Goan curry sauce.
  • Madras

    $29.95
    Goat with bone cooked in a coconut milk-based curry sauce.
  • Mango Curry

    $29.95
    Goat with bone cooked in a creamy nut-based sauce with mango chutney.

Chef's Special

  • Beef Ularthiyathu

    $25.95
    Slow roasted beef in a spicy aromatic masala with coconut bites and curry leaves.
  • Malabar Paratha With Beef Fry

    $29.95
    Homemade multi-layered paratha served with aromatic slow-roasted beef.
  • Malabar Paratha With Beef Curry

    $29.95
    Homemade multi-layered paratha served with aromatic beef curry.
  • Malabar Fish Curry

    $29.95
    Ginger-infused coconut fish curry seasoned with fennel seeds and Indian spices.
  • Paneer Bhurji

    $22.95
    Stir-fried cottage cheese with onions and tomatoes.
  • Chole Bhature

    $22.95
    Garbanzo stew served with fried leavened bread.
  • Kadhai Chicken

    $26.95
    Chicken cooked with whole spices and tomatoes.
  • Nilgiri Lamb Khorma

    $27.95
    A green lamb curry from the southern regions of India.
  • Malai Kofta

    $26.95
    Fried dumplings made of cottage cheese and vegetables in rich creamy nut-based curry sauce.
  • Kadhai Paneer

    $23.95
    Cottage cheese cooked with whole spices and tomatoes.
  • Tawa Macchi

    $34.95
    Pan seared marinated fish.

Lunch

(No Sharing)

  • Veggie Platter

    $20.95
    Three kinds of vegetable dishes, Indian salad, rice, naan and dessert.
  • Chicken Platter

    $22.95
    One chicken dish, two vegetable dishes, Indian salad, rice, naan and dessert.
  • Lamb Platter

    $24.95
    One lamb dish, two vegetable dishes, Indian salad, rice, naan and dessert.
  • Shrimp Platter

    $26.95
    One shrimp dish, two vegetable dishes, Indian salad, rice, naan and dessert.

Breads/Naan

  • Plain Naan

    $3.50
    Soft white Indian bread baked in tandoor.
  • Butter Naan

    $4.25
    Soft white Indian bread in tandoor with butter.
  • Garlic Naan

    $4.95
    Naan topped with cilantro and garlic.
  • Onion Kulcha

    $4.95
    Leavened Indian bread stuffed with spiced onion.
  • Kashmiri Naan

    $5.95
    Naan stuffed with mixed nuts and raisins.
  • Aloo Naan

    $5.95
    Naan stuffed with spiced potato. Topped with cilantro.
  • Cheese Naan

    $5.95
    Leavened Indian bread stuffed with cheese.
  • Rosemary Naan

    $4.95
    Leavened Indian bread topped with rosemary and cilantro.
  • Mushroom & Truffle Oil Naan

    $6.50
    Naan topped with mushrooms and drizzled with truffle oil.
  • Tandoori Roti

    $5.25
    Leavened whole wheat bread cooked in the tandoor.

Desserts

  • Gajar Halwa

    $6.95
    Mildly spiced carrot pudding.
  • Phirni

    $6.95
    Homemade rice pudding served cold.
  • Rasmalai

    $6.25
    Homemade fresh cheese in sweetened milk, cashew, almonds, pistachios, and nuts.
  • Gulab Jamun

    $5.95
    Sweet cheese ball with honey syrup and rose water.

Accompaniments

  • Basmati Rice

    $3.25
  • Raita

    $3.50
  • Mint Chutney

    $3.50
  • Tamarind Chutney

    $2.50
  • Onion Chutney

    $2.50
  • Mango Chutney

    $3.50
  • Hot Sauce

    $2.00
  • Papad

    $3.00
  • Indian Mixed Pickles

    $3.00
Next menu

Appetizers

  • Garlic Shrimp

    $15.95
    Fresh prawns marinated with herbs and sauteed in garlic and cooked with tomatoes and coconut.
  • Chilly Paneer

    $15.95
    Cubes of Indian cheese sauteed with onions, bell peppers, and chili with light soy sauce.
  • Chicken Samosa

    $8.95
    Crisp patties stuffed with chicken and peas with a little Indian spice.
  • Vegetable Samosa

    $7.95
    Crisp patties stuffed with potatoes and peas with a little Indian spice.
  • Lettuce Wraps

    $14.95
    Tender pieces of chicken saute with tomato gravy, vinegar, and little Indian spice. Served with lettuce.
  • Lasuni Gobi

    $14.95
    Crispy cauliflower florets tossed in a tomato and garlic sauce.
  • Chicken Tikka

    $15.95
    Boneless chicken marinated with yogurt, garlic, ginger, and Indian spices and baked in tandoor.
  • Lamb Chops

    $27.95
    Lamb chops marinated with yogurt, garlic, ginger, and Indian spice.
  • Onion Bhaji

    $12.95
    Crispy fried onion fritters in a gram flour batter.
  • Chicken Wings

    $12.95
    Chicken wings are golden fried and tossed in a garlic Indo Asian sauce.

Chaat

  • Papdi Chaat

    $12.95
    Fried crispy papdi topped with potato, onion, tomato, curd, tamarind chutney, mint chutney, topped with thin sev.
  • Samosa Chaat

    $14.95
    Mildly spiced potatoes with green peas, cashew nuts, and herbs, stuffed in a light pasty, deep fried, and topped with chana masala, tomatoes, onion, cilantro, and yogurt.
  • Pani Puri

    $14.95
    Crispy fried puri filled with potato and thin sev served with pani.

South Indian

  • Uthappam

    $15.95
    South Indian pancake made of rice & lentil topped with choice of onion / tomato / chilly / mix veg.
  • Medu Vada

    $10.95
    Crispy deep fried south Indian lentil doughnut served with varieties of chutney and sambar.
  • Sambar Vada

    $10.95
    South Indian lentil doughnut soaked in sambar and garnished with chopped onions & cilantro.
  • Idly

    $13.95
    Most popular South Indian steamed rice & lentil cakes served with varieties of chutney and sambar.
  • Idly Vada

    $15.95
    2pcs Idly & Medhu vada served with varieties of chutney & sambar.

Dosa

All dosa options are served with varieties of chutney & sambar.

  • Plain Dosa/Ghee Dosa

    $15.95/Plain
    $21.95/Ghee
    Classic south Indian thin crepe made of rice & lentil.
  • Masala Dosa

    $21.95
    Classic south Indian thin crepe made of rice & lentil filled with seasoned potato masala.
  • Mysore Masala Dosa

    $24.95
    Classic south Indian thin crepe made of rice & lentil spread with spicy house chutney & filled with potato masala.
  • Onion Dosa

    $18.95
    Classic South Indian thin crepe made of rice & lentil topped with chopped onion.
  • Cheese Dosa

    $20.95
    Classic South Indian thin crepe filled with shredded Mozzarella cheese.
  • Butter Masala Dosa

    $24.95
    Classic south Indian thin crepe made of rice & lentil filled with seasoned potato masala.
  • Ghee Masala Dosa

    $24.95
    Classic south Indian thin crepe made of rice & lentil.

Soups & Salad

  • Lentil Soup

    $9.95
    A light soup tempered with cumin.
  • Tomato Soup

    $10.95
    Tangy tomato soup scented with Indian spices.
  • Multani Shorba

    $12.95
    Chicken soup with brown lentils.
  • Indian Salad

    $8.95
    Lettuce, tomatoes, green peppers, and onion tossed in Indian dressing.
  • Tandoori Chicken Salad

    $14.95
    Shredded chicken, lettuce, and assorted greens, ginger lemon vinaigrette dressing.

Rice Dish

  • Biryani

    $24.95/Chicken
    $26.95/Lamb
    $27.95/Shrimp
    $28.95/Fish
    A dish layered with rice and protein cooked together.
  • Kashmiri Pilaf

    $14.95
    Basmati rice sauteed with almonds, cashews, green peas, and raisins.
  • Jeera Rice

    $12.95
    Basmati rice tempered with cumin and clarified butter.
  • Lemon Rice

    $12.95
    Basmati rice tempered with lemon juice and turmeric.
  • Tamarind Rice

    $12.95
    Basmati rice tempered with tamarind pulp and peanuts.
  • Vegetable Biryani

    $19.95
    Vegetables as prepared in royal Indian palaces with nuts and flavored sauce, garnished with korma sauce.

Tandoor

  • Chicken Tikka

    $26.95
    Boneless chicken marinated in yogurt, garlic, and ginger. Spiced and baked in tandoor.
  • Lamb Chops

    $49.95
    Lamb chop marinated with yogurt, garlic, ginger, and Indian spices cooked in tandoor.
  • Tandoori Shrimp

    $26.95
    Shrimp marinated in yogurt and spices then cooked in a clay oven.
  • Ayesha Mix Grill

    $99.95
    Chef's Assortment of proteins cooked in the tandoor oven.
  • Malai Chicken

    $25.95
    Boneless chicken marinated in yogurt, garlic, ginger, and herbs cooked in tandoor.
  • Tandoori Fish

    $26.95
    Fish marinated with yogurt, garlic, ginger, and Indian spices cooked in tandoor.
  • Seekh Kebab

    $28.95
    Minced lamb meat blended with special spices and herbs cooked in tandoor.
  • Chicken Hariyali Tikka

    $25.95
    Chicken marinated in mint sauce. Skewered and cooked in the tandoor.
  • Tandoori Chicken

    $25.95
    Half chicken marinated in yogurt, ginger, garlic & freshly ground spices then cooked in clay oven.
  • Chicken Reshmi Kebab

    $25.95
    Marinated chicken mince skewered and cooked in the tandoor oven.

Vegetable Entree

  • Saffron Dal

    $17.95
    Lentils flavored with saffron and tempered with butter.
  • Dal Makhani

    $19.95
    Creamy lentil with tomatoes, ginger, garlic, onions, and spices.
  • Methi Mutter Paneer

    $20.95
    Homemade cottage cheese and peas in a creamy curry sauce.
  • Navratan Shahi Korma

    $19.95
    Fresh vegetables cooked with spice flavor sauce garnished with nuts and cream sauce.
  • Paneer Tikka Masala

    $21.95
    Home made cheese cooked with onions, bell peppers, and spiced flavored cream sauce.
  • Egg Plant Bharta

    $18.95
    Whole eggplants are baked on open flame, mashed, and seasoned with herbs and sauteed with onions.
  • Palak Paneer

    $20.95
    Spinach and homemade cheese with little curry sauce.
  • Aloo Gobi

    $19.95
    Cauliflower, potatoes, and green peas cooked with herbs and spice.
  • Chana Masala

    $18.95
    Chick peas with indian sauce
  • Okhra Behendi Masala

    $22.95
    Okhra with diced tomato and pepper with rice.
  • Saag Aloo

    $18.95
    Spinach with potato
  • Navratan Shahi Korma

    $19.95
    Mixed vegetables with garlic with creamy sauce.
  • Paneer Makhni

    $22.95
    Cheese with creamy sauce with garlic and ginger.
  • Mix Vegetable Curry

    $19.95
    Mixed vegetable dish with homemade curry sauce.
  • Vegetable Tikka Masala

    $21.95
    Mixed vegetables with homemade Tikka Masala sauce.

Non-Vegetable Entree

  • CHICKEN:

  • Tikki Masala

    $25.95
    Boneless chicken pieces cooked with cream, fresh tomato sauce, onion, green peppers, and Indian spice.
  • Korma

    $25.95
    Tender pieces of boneless chicken cooked with cream sauce and nuts.
  • Rogan Josh

    $25.95
    Chicken pieces cooked with ginger, garlic, yogurt, onions, tomatoes, and with Indian spice.
  • Makhni

    $25.95
    Mildly spiced curry sauce cooked in butter.
  • Saag

    $25.95
    Tender boneless chicken pieces cooked with spinach, garlic, tomatoes, and spicy flavor sauce with final touch with cream.
  • Vindaloo

    $25.95
    Chicken pieces cooked with spiced flavored curry sauce with vinegar.
  • Madras

    $25.95
    Jumbo shrimp cooked with cream sauce and nuts.
  • Mango Curry

    $25.95
    Tender boneless chicken pieces cooked with coconut milk, curry sauce, and homemade mango chutney.
  • SHRIMP:

  • Tikki Masala

    $27.95
    Shrimps cooked in a red creamy tikka masala sauce.
  • Korma

    $27.95
    Shrimps cooked with creamy sauce and nuts.
  • Rogan Josh

    $27.95
    Jumbo shrimp cooked with ginger, garlic, yogurt, onion, tomato, and with Indian spice.
  • Makhni

    $27.95
    Shrimps cooked in a butter and tomato-based curry sauce.
  • Saag

    $27.95
    Shrimp cooked with spinach, garlic, tomatoes, and spicy flavor sauce and final touch of cream.
  • Vindaloo

    $27.95
    Shrimp cooked with potato, spiced flavored curry sauce, and vinegar.
  • Madras

    $27.95
    Jumbo shrimp cooked with cream sauce and nuts.
  • Mango Curry

    $27.95
    Shrimps cooked in a mango curry sauce.
  • LAMB:

  • Tikki Masala

    $27.95
    Lamb cooked with cream, fresh tomato sauce, onion, green pepper, and Indian sauce.
  • Korma

    $27.95
    Tender piece of boneless lamb cooked with cream sauce and nuts.
  • Rogan Josh

    $27.95
    Lamb pieces cooked with ginger, garlic, yogurt, onion, and tomato with Indian spice.
  • Makhni

    $27.95
    Tender boneless lamb pieces cooked in a butter and tomato-based curry sauce.
  • Saag

    $27.95
    Tender boneless lamb pieces cooked with spinach, garlic, tomatoes, and spicy flavor sauce with final touch of cream.
  • Vindaloo

    $27.95
    Lamb pieces cooked with spice flavored curry sauce with vinegar.
  • Madras

    $27.95
    Tender boneless lamb pieces cooked in a coconut-based sauce.
  • Mango Curry

    $27.95
    Tender boneless lamb pieces cooked in a mango curry sauce.
  • FISH:

  • Tikki Masala

    $29.95
    Shrimps cooked in a red creamy tikka masala sauce.
  • Korma

    $29.95
    Shrimps cooked with creamy sauce and nuts.
  • Rogan Josh

    $29.95
    Jumbo shrimp cooked with ginger, garlic, yogurt, onion, tomato, and with Indian spice.
  • Makhni

    $29.95
    Shrimps cooked in a butter and tomato-based curry sauce.
  • Saag

    $29.95
    Shrimp cooked with spinach, garlic, tomatoes, and spicy flavor sauce and final touch of cream.
  • Vindaloo

    $29.95
    Shrimp cooked with potato, spiced flavored curry sauce, and vinegar.
  • Madras

    $29.95
    Jumbo shrimp cooked with cream sauce and nuts.
  • Mango Curry

    $29.95
    Shrimps cooked in a mango curry sauce.
  • GOAT:

  • Tikki Masala

    $29.95
    Goat with bone cooked in a rich creamy tomato-based sauce along with onions and green bell peppers.
  • Korma

    $29.95
    Goat with bone cooked in a yellow creamy nut-based sauce.
  • Rogan Josh

    $29.95
    Goat with bone cooked in an aromatic onion and tomato-based Kashmiri sauce.
  • Makhni

    $29.95
    Goat with bone cooked in butter and tomato-based sauce.
  • Saag

    $29.95
    Goat with bone cooked in a green spinach sauce.
  • Vindaloo

    $29.95
    Goat with bone cooked in a hot and sour Goan curry sauce.
  • Madras

    $29.95
    Goat with bone cooked in a coconut milk-based curry sauce.
  • Mango Curry

    $29.95
    Goat with bone cooked in a creamy nut-based sauce with mango chutney.

Chef's Special

  • Beef Ularthiyathu

    $26.95
    Slow roasted beef in a spicy aromatic masala with coconut bites and curry leaves.
  • Malabar Paratha With Beef Fry

    $29.95
    Homemade multi-layered paratha served with aromatic slow-roasted beef.
  • Malabar Paratha With Beef Curry

    $29.95
    Homemade multi-layered paratha served with aromatic beef curry.
  • Malabar Fish Curry

    $29.95
    Ginger-infused coconut fish curry seasoned with fennel seeds and Indian spices.
  • Paneer Bhurji

    $22.95
    Stir-fried cottage cheese with onions and tomatoes.
  • Chloe Bhature

    $22.95
    Garbanzo stew served with fried leavened bread.
  • Kadhai Chicken

    $26.95
    Chicken cooked with whole spices and tomatoes.
  • Nilgiri Lamb Khorma

    $27.95
    A green lamb curry from the southern regions of India.
  • Malai Kofta

    $26.95
    Fried dumplings made of cottage cheese and vegetables in rich creamy nut-based curry sauce.
  • Kadhai Paneer

    $23.95
    Cottage cheese cooked with whole spices and tomatoes.
  • Tawa Macchi

    $34.95
    Pan seared marinated fish.

Lunch

(No Sharing)

  • Veggie Platter

    $20.95
    Three kinds of vegetable dishes, Indian salad, rice, naan and dessert.
  • Chicken Platter

    $22.95
    One chicken dish, two vegetable dishes, Indian salad, rice, naan and dessert.
  • Lamb Platter

    $24.95
    One lamb dish, two vegetable dishes, Indian salad, rice, naan and dessert.
  • Shrimp Platter

    $26.95
    One shrimp dish, two vegetable dishes, Indian salad, rice, naan and dessert.

Breads/Naan

  • Plain Naan

    $3.50
    Soft white Indian bread baked in tandoor.
  • Butter Naan

    $4.25
    Soft white Indian bread in tandoor with butter.
  • Garlic Naan

    $4.95
    Naan topped with cilantro and garlic.
  • Onion Kulcha

    $4.95
    Leavened Indian bread stuffed with spiced onion.
  • Kashmiri Naan

    $5.95
    Naan stuffed with mixed nuts and raisins.
  • Aloo Naan

    $5.95
    Naan stuffed with spiced potato. Topped with cilantro.
  • Cheese Naan

    $5.95
    Leavened Indian bread stuffed with cheese.
  • Rosemary Naan

    $4.95
    Leavened Indian bread topped with rosemary and cilantro.
  • Mushroom & Truffle Oil Naan

    $6.50
    Naan topped with mushrooms and drizzled with truffle oil.
  • Tandoori Roti

    $5.25
    Leavened whole wheat bread cooked in the tandoor.
  • Malabar Paratha 1pc

    $5.95
    Leavened flat bread cooked in the pan fry.

Desserts

  • Gajar Halwa

    $6.95
    Mildly spiced carrot pudding.
  • Phirni

    $6.95
    Homemade rice pudding served cold.
  • Rasmalai

    $6.25
    Homemade fresh cheese in sweetened milk, cashew, almonds, pistachios, and nuts.
  • Gulab Jamun

    $5.95
    Sweet cheese ball with honey syrup and rose water.
  • Mango Mousse

    $7.95
    A soft prepared pudding infused with Mango

Accompaniments

  • Basmati Rice

    $3.25
  • Raita

    $3.50
  • Mint Chutney

    $3.50
  • Tamarind Chutney

    $2.50
  • Onion Chutney

    $2.50
  • Mango Chutney

    $3.50
  • Hot Sauce

    $2.00
  • Papad

    $3.00
  • Indian Mixed Pickles

    $3.00
  • Khorma Sauce

    $9.95
  • Madras Sauce

    $9.95
  • Tikka Masala Sauce

    $9.95
  • Vindalo Sauce

    $9.95
  • Rogan Josh Sauce

    $9.95
  • Makhni Sauce

    $9.95
  • Saag Sauce

    $9.95
  • Mango Curry Sauce

    $9.95
  • Extra Sambar

    $3.50
  • Extra Coconut Chutney

    $3.00
  • Extra Tomato Chutney

    $3.00
  • Plain Yogurt

    $3.00
  • Side of Onions

    $3.00
Next menuPrevious menu

Breakfast

  • Idly

    $13.95
  • Medu Vada

    $10.95
  • Sambao Vada

    $10.95
  • Idly Vada

    $15.95
  • Uthapam

    $15.95
    Onion | Tomato | Chilly | Masala | Veg.
  • Plain Dosa

    $15.95
  • Ghee Dosa

    $21.95
  • Masala Dosa

    $21.95
  • Mysore Masala Dosa

    $24.95
  • Ghee Masala Dosa

    $24.95
  • Onion Dosa

    $18.95
  • Cheese Dosa

    $20.95
  • Aloo Paratha with Plain Yoghurt

    $10.95
  • Puri Bhaji

    $22.95
  • Chole Bhature

    $22.95
  • Samosa

    $7.95/+
    Veg. $7.95 | Spinach and Cottage Cheese $8.95 | Chicken $8.95 | Beef $8.95
  • Vegetable Sandwich

    $12.95
  • Peanut Butter Jelly Sandwich

    $11.95
  • Pancakes or French Toast

    $11.95
  • Two Fried Eggs or Scrambled Eggs with Toast

    $11.95
  • Bhurji with Toast

    $12.95
  • Masala Omlette with Toast

    $12.95

Side Orders

  • Hashbrown Potatoes

    $5.95
  • Chicken Sausage

    $7.95
  • Turkey Sausage

    $7.95
  • Grilled Tomato

    $4.95
  • Baked Beans

    $6.95
  • Toast

    $5.95
    With Butter | With Jam | With Marmalade

Beverages

  • Juices

    $5.25
    Orange | Apple | Cranberry
  • Fresh Lime Soda or Water

    $5.25
  • Masala Chaas

    $5.95
  • Lassi

    $5.95
    Mango | Sweet | Salted
  • Indian Chai

    $5.95
  • Herbal or Green Tea

    $4.95
  • Coffee

    $5.95
  • Mimosa

    $12.00
    Sparkling wine and orange juice.
  • Hot Chocolate

    $5.95
Previous menu
  • Reserve
  • Parties
  • Catering
  • Jobs